Jennifer McNeill
Jennifer has a passion for crafting unforgettable experiences, particularly in custom and wedding confections. Hailing from Johnson and Wales University, her expertise in European pastry is matched only by her exceptional organizational skills, earning her the title of “chaos coordinator” as she effortlessly manages all aspects of the Cake Shop.

Jennifer is excited to see her personal recipes come to life on Hattie’s Restaurants’ dessert menu and to lend her voice to the Cake Shop’s growth. She thrives on face-to-face interactions with clients, believing they foster trust and enable a more personalized touch to her creations. In addition to her professional pursuits, Jennifer is committed to community service and philanthropy, seeking opportunities to give back and add value to both her career and personal life.

Amber Cummins
Amber’s tenure with the bakery includes experience in multiple operational roles, providing her with the comprehensive business knowledge needed to operate an efficient and effective retail location. In her current capacity, she manages daily operations and leads a team focused on delivering exceptional hospitality and customer service. Amber takes pride in empathizing the importance of creating a welcoming atmosphere and providing personalized service to foster strong customer relationships. As a long-time Saratoga resident and mother of two, she is committed to contributing positively to the local community through the bakery’s philanthropic initiatives and by cultivating a culture of service excellence within her team.

Kathleen Stewart
Kathleen, Head Baker at Bread Basket Bakery, turned her childhood passion for baking into a fulfilling career with 36 years of bakery management experience. What truly fuels Kathleen’s enthusiasm for baking is the joy of making people happy through her creations. Now, at Bread Basket Bakery, she is excited about creating new bakery items and engaging with the community.

Shawn Ruhle
Shawn is a graduate of the Culinary Institute of America with over a decade of experience in baking. Passionate about European pastry and naturally leavened breads, he brings his expertise to Bread Basket Bakery and Cake Shop in Saratoga as the Pastry Chef at the Bakery. Excited to collaborate with a talented team, Shawn aims to create innovative pastries and breads that captivate the community.

JOIN OUR TEAM
We are always looking for friendly, service-minded team members with a warm heart and a love for baked goods! Apply now.